CIEH Level 3 Food Safety in Manufacturing (V3 Learning Plus)

CIEH Level 3 Food Safety in Manufacturing (V3 Learning Plus)

Level 3
CIEH
£138
Explore more of:
Food and Drink Hospitality and Manufacturing
Maintaining Health and Safety at Work
This Level 3 Food Safety in Catering e-Learning course is indispensable if you are a business owner, or a manager/supervisor of small, medium, or large catering operations. The course provides a grounding in the things you need to know to achieve full compliance including; waste disposal, pest control, cleaning, and an overview of HACCP. Course module topics include: • Introduction to food safety • Assisting an investigation • Good hygiene practice • Temperature control • Workplace and equipment design • Cleaning, disinfection, and waste control • Pest control • Personal hygiene • Training • HACCP • Food safety management tools

This course includes:

  • Access on all devices, including mobile and TV
  • High quality videos and images
  • In-course quick reviews
  • End of course test (If applicable)
  • Nationally recognised Certificate of Completion

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CIEH Level 3 Food Safety in Manufacturing (V3 Learning Plus)

CIEH Level 3 Food Safety in Manufacturing (V3 Learning Plus)

Level 3

CIEH

£138